Mission and Values
Our cooperative functions with a triple-bottom line of people, planet, & profits.
People
Our commitment to positively impacting society and our community.
Planet
Our commitment to helping the environment and limiting our impact on it through sustainable practices.
Profit
Our commitment to running a profitable business to benefit our owners, staff, and community.
We are a welcoming, vibrant community of owners guided by our belief in the importance of healthful, honest food options. Through cooperative principles we support our economy by sourcing locally, and by providing education on food, environmental and social issues.
We believe wholesome food is necessary for our individual well-being and also the well-being of our community. We believe that supporting local farmers and industries also strengthens our communities. We believe what we purchase and carry in our co-op should reflect the values of our membership.
1st Principle
2nd Principle
3rd Principle
4th Principle
5th Principle
6th Principle
7th Principle
The Seven Cooperative Principles are internationally recognized by all co-ops. They’re based on principles set down by the first successful consumer cooperative The Rochdale Equitable Pioneers Society.
Blue Hill Co-op strongly believes that all people should have fundamental human rights and should be respected. Blue Hill Co-op is committed to welcoming people of all identities, cultures and backgrounds. As a triple bottom line cooperative, our vision, mission, and values stand firmly rooted in the nourishment and well-being of our planet, its people, and communities. While racism and colonialism continue to play a significant role in shaping food systems, Blue Hill Co-op is committed to cultivating justice-centered relationships that do not exploit. Blue Hill Co-op does not tolerate bigoted behavior within our community. Accordingly, we take action to foster a safe and inclusive environment.
