Table for One-ish: Re-invent Eating Alone, Sweetheart

Consider yourself lucky, love. A table for one can be a bountiful thing, a privilege that not everyone enjoys. So, why do we often consider it sad? Through this interactive workshop, we’ll illuminate the pitfalls of eating alone, brainstorm solutions, and transform the narrative. And, the experience. In community, we’ll pave the way for glorious, daily solo meals. All are welcome!

(Be sure to register by Thursday, 2/5 to guarantee your spot!)

Ashley David, MFA/PhD, has lived and worked on four continents and relies on Ayurvedic wisdom, Exquisite Knowing, and local, organic foods to achieve health and well-being. A chef, interdisciplinary artist, and the proprietor of My Little Dumpling, she created the Globally Balanced Diet Project to support individuals and communities to create good for people and planet, sustainably.